Recipe of Perfect Mushroom gravy
Mushroom gravy Recipe
Hello, I'm Susie. Today, we're going to prepare mushroom gravy recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Mushroom gravy Recipe
Mushroom gravy is one of the most favored of current trending foods in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Mushroom gravy is something which I have loved my whole life. They're fine and they look fantastic.
Mushroom gravy is one of the most favored of current trending meals on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Mushroom gravy is something that I have loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have mushroom gravy using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Mushroom gravy:
- Make ready 1 cup of Mushroom.
- Get 1 tsp of Fennel seeds.
- Make ready 2 of Cardamom.
- Prepare of Cinnamon 2(small piece).
- Prepare 1 of Onion.
- Prepare 3 of Cashew nuts.
- Make ready of Ginger&garlic paste.
- Take 1/2 of Tomato.
- Make ready 1/2 tsp of Turmeric powder.
- Take 2 tsp of Chili powder.
- Make ready 1/2 tsp of Garammasala.
- Prepare leaves of Coriander.
Steps to make Mushroom gravy:
- Blend tomato and cashew nuts into fine paste.keep aside..
- Heat a pan, Once it heated add 1tbsp of oil. Roast 🍄 mushroom (after sometime it will srink) keep aside..
- Heat a same pan, add 3tbsp of oil add funnel seeds, cinnamon, cardamom roast in oil (don't burn it)..
- Add finely chopped onion saute upto it gets soft. Now, add (step 1)paste. Mix well..
- Add chilli powder, turmeric powder, garammasala mix well. Now add (step 2) mushroom. Mix well and cover with lid. Leave it for 5min.
- Don't pour water because in mushroom have water content so, in mushroom release water. After some time if you need water you can add it..
- Finely add some Coriander leaves..
- Ready to eat!.
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