Recipe of Quick Apple Spice Layer Torte with Caramel Mousse Filling and Frosting

Apple Spice Layer Torte with Caramel Mousse Filling and Frosting.

Hi, I'm Virginia. Today, we're going to prepare apple spice layer torte with caramel mousse filling and frosting recipe. Never miss today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Apple Spice Layer Torte with Caramel Mousse Filling and Frosting Recipe

Apple Spice Layer Torte with Caramel Mousse Filling and Frosting is one of the most popular of current trending meals on earth. It's appreciated by millions every day. It's easy, it is quick, it tastes delicious. They are fine and they look wonderful. Apple Spice Layer Torte with Caramel Mousse Filling and Frosting is something that I have loved my entire life.

Apple Spice Layer Torte with Caramel Mousse Filling and Frosting is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're fine and they look wonderful. Apple Spice Layer Torte with Caramel Mousse Filling and Frosting is something that I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook apple spice layer torte with caramel mousse filling and frosting using 27 ingredients and 28 steps. Here is how you can achieve that.

The ingredients needed to make Apple Spice Layer Torte with Caramel Mousse Filling and Frosting:

1. Get of For Apple Spice Cake.
2. Take 2 1/2 cups of all purpose flour.
3. Take 1/4 cup of cornstarch.
4. Make ready 4 teaspoons of baking powder.
5. Make ready 1/2 teaspoon of salt.
6. Prepare 2 teaspoons of ground ginger.
7. Get 1 teaspoon of ground cinnamon.
8. Take 1/2 teaspoon of allspice.
9. Take 1/4 teaspoon of ground nutmeg.
10. Prepare 1/8 teaspoon of ground cloves.
11. Take 1 cup of buttermilk.
12. Take 3 of large eggs.
13. Get 1 teaspoon of vanilla extract.
14. Take 8 ounces of unsalted butter, at room temperature.
15. Make ready 2 cups of light brown sugar.
16. Take 1 of large granny smith apple, peeled, cored and grated.
17. Prepare of powdered sugar as needed for dusting.
18. Prepare of For Caramel Mousse Filling and Frosting.
19. Get 2 1/2 cups of cold heavy whipping cream.
20. Make ready 8 ounces of cream cheese at room temperature.
21. Take 8 ounces of marscapone cheese, at room temperature.
22. Get 3/4 cup of my salted caramel sauce, located in my profile and search.
23. Make ready 1 teaspoon of vanilla extract.
24. Take 11/2 cup of confectioner's sugar.
25. Get of For Garnish.
26. Take of additional salted c a Ramen sauce for drizzling the top of cake.
27. Make ready of as needed, decorative white sugar balls.

Instructions to make Apple Spice Layer Torte with Caramel Mousse Filling and Frosting:

1. Make Apple Spice Cake.
2. Preheat oven to 350. Spray a jelly roll pan with bakers spray. Line pan with parchment paper and spray paper with bakers spray.
3. In a bowl combine flour, cornstarch,baking powder, salt and all spices.
4. Beat butter and light brown sugar until light and fluffy.
5. Add the eggs one at a time, beating in after each egg, then aiternating buttermilk with flour/spice mixture just until smooth.
6. Fold in the shredded apple.
7. Spread evenly onto prepared pan and bake 12 to 15 minutes, until a toothpick comes out just clean. Cool in pan 10 minutes then invert on powdered sugar dusted kitchen towel on a rack to cool completely. Remove parchment carefully when you invert it to cool.
8. .
9. .
10. .
11. Make Caramel Mousse Filling and Frosting.
12. Beat cream until it forms soft peaks.
13. In another bowl beat cream cheese, marscapone, caramel sauce, sugar and vanilla until smooth.
14. Add 1/3 of cream cheese mixture to crem and beat until just firm, then fold in remaining in 2 additions until uniform in color.
15. .
16. Assemble Cake.
17. Slice cake 8nto 4 even layers as shown below.
18. Place one layer on serving plate, bottom facing up.
19. Add a layer of caramel filling.
20. Top with second cake slice layer, bottom up.
21. Cover with more filling.
22. Add third cake slice layer, bottom up.
23. Cover with filling.
24. Finally add last cake slice layer and frost entire cake. Refrigerate at least 2 hours before slicing.
25. .
26. Garnish with a drizzle of salted caramel sauce and decorative sugar balls.
27. Slice and serve.
28. .

So that's going to wrap this up for this distinctive dish apple spice layer torte with caramel mousse filling and frosting recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let's cook!

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