Recipe of Ultimate 3 Cheese Butternut Squash Mac & Cheese

3 Cheese Butternut Squash Mac & Cheese.

3 Cheese Butternut Squash Mac & Cheese

Hello, I'm Annette. Today, we're going to make 3 cheese butternut squash mac & cheese recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

3 Cheese Butternut Squash Mac & Cheese Recipe

3 Cheese Butternut Squash Mac & Cheese is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. They're fine and they look wonderful. 3 Cheese Butternut Squash Mac & Cheese is something that I have loved my whole life.

3 Cheese Butternut Squash Mac & Cheese is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're nice and they look fantastic. 3 Cheese Butternut Squash Mac & Cheese is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have 3 cheese butternut squash mac & cheese using 18 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make 3 Cheese Butternut Squash Mac & Cheese:

  1. Make ready 1 of medium butternut squash, peeled and cubed (about 3 cups).
  2. Take 2 tsp of olive oil.
  3. Prepare 2 1/2 cup of dry macaroni or other pasta of choice (I used Italian Cavatappi or "corkscrew pasta").
  4. Make ready of For the Sauce.
  5. Make ready 2 tbsp of butter.
  6. Prepare 1/4 cup of all purpose flour.
  7. Prepare 2 1/2 cup of milk.
  8. Make ready 1 tbsp of dijon mustard.
  9. Get 1/2 tsp of salt.
  10. Make ready 1/2 tsp of white pepper.
  11. Get 1/4 tsp of cayenne pepper (optional for a kick!).
  12. Prepare 1 1/2 tsp of garlic powder.
  13. Prepare 1/4 tsp of freshly grated nutmeg (or ground nutmeg is fine).
  14. Make ready 1 tbsp of fresh thyme leaves(or dried is fine).
  15. Take 1 cup of Monterey Jack cheese, grated.
  16. Make ready 1 cup of Smoked Gouda, grated.
  17. Make ready 1/2 cup of Gruyere cheese, grated.
  18. Get 1/2 cup of panko breadcrumbs.

Instructions to make 3 Cheese Butternut Squash Mac & Cheese:

  1. Preheat oven to 400 °..
  2. Toss squash with olive oil and transfer to a baking sheet. Bake for about 30 minutes, turning halfway through until squash is tender..
  3. Cook pasta according to the package instructions. Usually about 5-7 minutes until al dente depending on the pasta you choose. Drain pasta and set aside..
  4. In a large pot over medium high heat, melt butter. Whisk in the flour. Your flour mixture at this point will be thick, lumpy and dry..
  5. Slowly whisk in the milk a little at a time. Add the dijon mustard and spices. Constantly stir until the flour mixture comes to a boil about 5-7 minutes and thickens..
  6. Add in cheeses, squash and pasta. Stir just enough to coat and cheese is slightly melted..
  7. Pour your mac & cheese into an oven proof baking dish. Top with panko breadcrumbs and bake for 20 minutes. If you want, you can just put the mac & cheese under the broiler too for about 2-3 minutes to toast the panko breadcrumbs on top and be done with it. I like to bake mine a little longer until all the cheeses are very melty through the whole dish..

So that's going to wrap this up with this distinctive dish 3 cheese butternut squash mac & cheese recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

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