Recipe of Ultimate Seafood Croissant

Seafood Croissant.

Hi, I am Shirley. Today, I'm gonna show you how to make seafood croissant recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Seafood Croissant Recipe

Seafood Croissant is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's easy, it's quick, it tastes yummy. Seafood Croissant is something which I've loved my entire life. They're nice and they look fantastic.

Seafood Croissant is one of the most favored of recent trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Seafood Croissant is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook seafood croissant using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Seafood Croissant:

1. Take 2 * 5 of Fish Fillet (Basa fish)  Thin Fillet size.
2. Make ready 30 * 40 - 2 Nos of Prawn with tail.
3. Make ready to taste of Salt.
4. Make ready to taste of Pepper.
5. Get to taste of Lime Juice.
6. Take to taste of Mustard paste.
7. Take as required of olive oil.
8. Make ready 30 gm of Butter Melted.
9. Prepare 2 of Lemon Juice lime full.
10. Make ready as required of Salt.
11. Prepare of Broccoli.
12. Get of Baby corn.
13. Get of Zucchini.
14. Prepare of bean French.
15. Get of Carrot.

Instructions to make Seafood Croissant:

1. . Then apply to the fish and prawn, and fold fish fillet with prawn. See the photograph(Croissant shape), prawn tail should come out side from fish fillet roll, it is a tight pack. Then keep it in the fridge.
2. After 30 minute spread the oil on the grill, put fish roll on the grill or tawa then cover with a lid, remove the lid and check after every 5 min,.
3. 20 minute later pick from the tawa, when become golden brown color..
4. Served with lemon butter sauce and souted butter vegetables..

So that is going to wrap this up for this special dish seafood croissant recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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