Recipe of Super Quick Drumstick sambhar

Drumstick sambhar. It is mostly prepared with tur dal. A perfect Drunstick Sambhar teamed up with a plate of hot and steaming rice is a divine thing to have. Sambar is one of the very famous lentil based vegetable stew, served with Rice, Idli, Dosa and many other South Indian dishes.

Drumstick sambhar This recipe for Murungakkai Sambar is from my good friend Anandhi. So we were stuck with the horrendous food from the food court. Sambar - One of the quite essential south indian sidedish…In the recent days I have been getting many reader requests for posting the step by step method of how to make basic.

Hello, I'm Shirley. Today, I'm gonna show you how to make drumstick sambhar recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Drumstick sambhar Recipe

Drumstick sambhar is one of the most favored of current trending meals in the world. It's appreciated by millions daily. It's simple, it's fast, it tastes yummy. They are fine and they look fantastic. Drumstick sambhar is something that I've loved my entire life.

Drumstick sambhar is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's easy, it's fast, it tastes delicious. Drumstick sambhar is something that I've loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook drumstick sambhar using 19 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Drumstick sambhar:

  1. Take 1/2 cup of pigeon peas.
  2. Make ready 1 of Lemon size tamarind.
  3. Make ready 2 tsp of jaggery.
  4. Make ready 8 of Drumsticks.
  5. Prepare 2 of onions sliced thin.
  6. Take 1 of small carrot sliced thin in round shape.
  7. Get 2 of green chillies.
  8. Get to taste of Salt.
  9. Take 2 of red chillies.
  10. Make ready 1/2 tbsp of urad dal.
  11. Take 1/2 tbsp of mustard seeds.
  12. Make ready 1/2 tbsp of cumin seeds.
  13. Take 7-8 of garlic cloves.
  14. Make ready 2 tsp of Curry leaves.
  15. Make ready 1 glass of water.
  16. Get 1 1/2 tbsp of sambhar powder.
  17. Make ready 2 tbsp of coriander leaves.
  18. Get 4 tbsp of oil.
  19. Take 1/2 tbsp of turmeric powder.

Instructions to make Drumstick sambhar:

  1. Firstly soak lemon size of tamarind in hot water.
  2. Meanwhile take n wash 1/2 cup of pigeon pea and cook in pressure cooker for 4 to 5 whistles.
  3. In the mean time take drumstick pieces and chopped carrot in a bowl add water n let them cooked.
  4. Now take a kadai,vessel or anything.put 4 tbsp of oil..
  5. Once the oil gets heated add garlic cloves n wait till they turn into golden colour..
  6. Now add urad dal,mustard and cumin n let them splutter.
  7. Add green chillies,red chilles n curry leaves.Fry for 1 minute.
  8. Add thin sliced onions in that and fry till they turn transplant..
  9. Now add tamarind pulp and jaggery according to your taste.Add 1/2 glass of water..
  10. Let them boil for 2 minutes..
  11. Now add salt as needed and turmeric.Mix it well.
  12. Now it's time to add boiled drumsticks and carrot.Along with these add cooked and mashed pigeon pea..
  13. Boil it fr 5 minutes.Check the thickness and all.If you want you can add water.
  14. After 5 minutes add 1 1/2 tbsp of sambar powder and mix it well.
  15. Just boil mre 5 minutes.Don't over boil the dal.
  16. Add chopped coriander.switch off the flame.
  17. Now it is ready to serve..
  18. Serve with Idli,dosa,vada or hot rice..

So that is going to wrap this up for this special dish drumstick sambhar recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!

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