Recipe of Perfect Simple Air Fried Chicken - marinated in lemon & oyster sauce
Simple Air Fried Chicken - marinated in lemon & oyster sauce.
Hi, I am Brenda. Today, I'm gonna show you how to prepare simple air fried chicken - marinated in lemon & oyster sauce recipe. Never miss today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Simple Air Fried Chicken - marinated in lemon & oyster sauce Recipe
Simple Air Fried Chicken - marinated in lemon & oyster sauce is one of the most well liked of current trending meals in the world. It is simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look fantastic. Simple Air Fried Chicken - marinated in lemon & oyster sauce is something that I've loved my whole life.
Simple Air Fried Chicken - marinated in lemon & oyster sauce is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are nice and they look wonderful. Simple Air Fried Chicken - marinated in lemon & oyster sauce is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have simple air fried chicken - marinated in lemon & oyster sauce using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Simple Air Fried Chicken - marinated in lemon & oyster sauce:
- Make ready 6-8 pieces of chopped chicken, thawed.
- Get as needed of Rock Salt,.
- Prepare as needed of Oyster Sauce,.
- Take 2-3 of Calamansi or Lemon/Lime juice.
- Take as needed of Seasoned Flour for light coating,.
Instructions to make Simple Air Fried Chicken - marinated in lemon & oyster sauce:
- Massage your chopped chicken with rock salt or sea salt.
- Place the chicken in a container and squeeze lemon or calamansi juice on every piece, massaging as you go..
- Pour a few tablespoons Oyster Sauce (I use Maggi). Massage to coat every piece using your hand (1 hand works)..
- Get another dry container and place a few pieces of chicken. Add your seasoned flour (I use Tasty Boy), cover and shake. Do the same to the rest of the chicken..
- Pre heat your AF for 5 mins at 160•C.
- Arrange chicken on the mesh tray, allowing space for air in between the pieces. Cook for 12 mins on each side at 180•C..
- To crisp and brown, with the skin side facing the heating element, cook for another 3-4 mins at 200•C. AF varies in cooking so check and adjust temperature and cook time accordingly..
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