Recipe of Homemade Mango Squash
Hello, I am Kimberly. Today, we're going to make mango squash recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Mango Squash Recipe
Mango Squash is one of the most well liked of current trending meals in the world. It is easy, it's fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Mango Squash is something which I have loved my whole life.
Mango Squash is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Mango Squash is something that I have loved my whole life. They're fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have mango squash using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mango Squash:
- Prepare 1 cup of chopped ripe mangoes.
- Make ready 1 cup of sugar.
- Take 1/2 cup of water.
- Get 1 tablespoon of lemon juice.
- Get As required of Cherries for garnishing.
Instructions to make Mango Squash:
- Add chopped ripe mangoes in a mixer jar and blend to a fine puree.Set aside..
- Now boil water in a pan,add sugar and stir till it dissolves completely..
- When it turns sticky add mango puree,mix well and bring to a boil.Switch off the flame and cool down completely..
- Strain the mixture,add lemon juice into it and mix well.Mango squash is ready to use..
- Now pour 3 tablespoon of mango squash to a serving glass,add chilled water and mix well..
- Garnish with cherries and serve chilled..
So that is going to wrap this up with this exceptional dish mango squash recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
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