Recipe of Homemade Chicken Alfredo
Hi, I'm Nadine. Today, I'm gonna show you how to make chicken alfredo recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Chicken Alfredo Recipe
Chicken Alfredo is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It's easy, it's quick, it tastes delicious. Chicken Alfredo is something that I have loved my entire life. They are nice and they look wonderful.
Chicken Alfredo is one of the most favored of recent trending meals on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Chicken Alfredo is something that I have loved my whole life. They're fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken alfredo using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Alfredo:
- Prepare 10 oz of fettucine.
- Take 4 of chicken tenderloins, sliced.
- Get 4 tbsp of butter, divided.
- Take 1 tsp of dried oregano.
- Take 1 tsp of dried basil.
- Get 4 cloves of garlic, minced.
- Prepare 2 cups of milk.
- Prepare 2 tbsp of flour.
- Prepare 1/2 cup of grated parmesan.
- Prepare 1 tsp of lemon juice.
- Prepare of Salt to taste.
- Take of Pepper to taste.
Instructions to make Chicken Alfredo:
- Boil a pot of salted water and cook fettuccine to within a minute of done per box instructions.
- In a large pot, melt 2 tbsp of butter over medium heat, then add chicken. Season with salt, pepper, and half the basil and oregano..
- Toss chicken for 5-10 minutes until cooked through, then remove from heat into a bowl..
- In the same pot, melt another 2 tbsp of butter, then add garlic. Cook until garlic fragrant and soft..
- Slowly add flour, thoroughly incorporating into butter. When it starts looking clumpy, add the milk a little at a time..
- Season the sauce with remaining basil, oregano, salt, and pepper..
- Once the sauce is gently boiling, add parmesan cheese and stir until melted..
- Add chicken, drained noodles, and lemon juice to the sauce, stir to coat. Top with additional parmesan cheese or parsley if desired..
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