Recipe of Homemade Black Bean and Rice Soup - Slow Cooker

Black Bean and Rice Soup - Slow Cooker.

Hello, I'm Kimberly. Today, I'm gonna show you how to make black bean and rice soup - slow cooker recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Black Bean and Rice Soup - Slow Cooker Recipe

Black Bean and Rice Soup - Slow Cooker is one of the most favored of recent trending foods in the world. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. They are nice and they look wonderful. Black Bean and Rice Soup - Slow Cooker is something which I've loved my entire life.

Black Bean and Rice Soup - Slow Cooker is one of the most favored of recent trending foods on earth. It's simple, it's quick, it tastes yummy. It's enjoyed by millions daily. They are nice and they look fantastic. Black Bean and Rice Soup - Slow Cooker is something that I've loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook black bean and rice soup - slow cooker using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Black Bean and Rice Soup - Slow Cooker:

1. Prepare of Black Bean Soup:.
2. Take 2 cans (15 oz.) of each unsalted black beans, drained and rinsed.
3. Make ready 1 of large bell pepper, diced.
4. Take 1 of jalapeno, diced (seeds removed for less heat).
5. Take 1/2 of yellow onion, diced.
6. Make ready 3 cloves of garlic, minced.
7. Take 1 stalk of celery, diced.
8. Prepare 1 cup of salsa (whatever kind).
9. Make ready 1 tbsp. of chili powder.
10. Prepare 1 1/2 tsp. of ground cumin.
11. Get 1 tsp. of salt.
12. Take 1/2 tsp. of each dried oregano, smoked paprika.
13. Get 1/4 tsp. of ground coriander, pepper.
14. Make ready 2 1/2 cups of unsalted vegetable broth.
15. Prepare of Juice of 1/2 lime.
16. Take of Rice:.
17. Get 3/4 cup of long grain rice.
18. Get 1 1/4 cup of unsalted vegetable broth.

Instructions to make Black Bean and Rice Soup - Slow Cooker:

1. Place the rinsed and drained black beans, bell pepper, onion, jalapeno, garlic, broth and all seasonings into a greased slow cooker. Place the lid on and set to low heat for 5-6 hours..
2. Once your soup is ready, switch to the warm setting. In a medium pot, heat 1 1/4 cup of broth over med-high heat. Once it comes to a boil, stir in the rice and place a lid on the pot. Lower the heat down to low and cook for 12-15 minutes, until the rice has absorbed all the liquid and is tender. Let it sit with the lid on for a few minutes, then season to taste with salt and pepper and fluff it with a fork..
3. While the rice is cooking, ladle about half the soup into a blender. Puree it until smooth. Be sure to leave some space uncovered on the blender lid to give the steam room to escape..
4. Stir both the pureed soup and the rice back into the slow cooker along with the juice from half a lime. Taste to see if it needs any additional seasoning. Then serve with whatever toppings sound good and enjoy!.

So that is going to wrap it up with this exceptional dish black bean and rice soup - slow cooker recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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