Recipe of Homemade Beetroot Muffin/Cake Buah Beet

Beetroot Muffin/Cake Buah Beet.

Hi, I am Roselyn. Today, I will show you a way to prepare beetroot muffin/cake buah beet recipe. Never skip today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Beetroot Muffin/Cake Buah Beet Recipe

Beetroot Muffin/Cake Buah Beet is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. They are fine and they look fantastic. Beetroot Muffin/Cake Buah Beet is something which I've loved my entire life.

Beetroot Muffin/Cake Buah Beet is one of the most well liked of current trending meals on earth. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Beetroot Muffin/Cake Buah Beet is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook beetroot muffin/cake buah beet using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beetroot Muffin/Cake Buah Beet:

1. Make ready 4 of eggs.
2. Prepare 2 cups of flour.
3. Take 3/4 cup of sugar.
4. Make ready 150 gr of butter.
5. Prepare 150 gr of walnuts.
6. Get 1 of beetroot.
7. Prepare 1 tsp of baking powder.
8. Prepare 1/2 cup of milk.

Instructions to make Beetroot Muffin/Cake Buah Beet:

1. Peel and grate the beetroot keep aside. Whisk the eggs and the sugar till raised. Add the melted butter, whisk it for 2 minutes, then add the milk, and whisk for 2 minutes./Kupas dan parut buah bit, sisihkan. Kocok telur dan gula hingga mengembang. Tambahkan mentega cair, kocok selama 2 menit, lalu tambahkan susu, dan kocok selama 2 menit..
2. Slower the speed and add the flour, baking powder and continue to whisk till the batter is evenly mixed. Add the grated beetroot mix it using a spatula. Then add 100gr cracked walnut continue to mix using a spatula./Perlambat kecepatan dan tambahkan tepung, baking powder dan terus kocok hingga adonan tercampur rata. Tambahkan campuran bit parut dengan menggunakan spatula. Kemudian tambahkan 100gr kenari retak terus aduk menggunakan spatula..
3. Once the batter is well mixed, pour it into the tray or cupcake tray. Put the remaining walnuts at the top. Bake it for 40 minutes./Setelah adonan tercampur rata, tuangkan ke dalam nampan atau nampan cupcake. Taruh kacang kenari yang tersisa di atasnya. Panggang selama 40 menit..
4. Beetroot muffin or cake is ready for school snacks, or coffee and tea snack side./Muffin atau kue buah bit siap untuk bekal jajan sekolah, atau camilan sampingan kopi dan teh. Bon Appetit! Selamat Makan!.

So that's going to wrap this up for this special dish beetroot muffin/cake buah beet recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let's cook!

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