Recipe of Favorite Chicken and rice stoup

Chicken and rice stoup.

Hi, I am Virginia. Today, we're going to prepare chicken and rice stoup recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Chicken and rice stoup Recipe

Chicken and rice stoup is one of the most favored of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions every day. Chicken and rice stoup is something which I've loved my whole life. They are nice and they look fantastic.

Chicken and rice stoup is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes yummy. They're fine and they look wonderful. Chicken and rice stoup is something that I've loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook chicken and rice stoup using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken and rice stoup:

1. Prepare 8 of tighs bone in skin on.
2. Take 3 of staulks and heart of celery.
3. Take 6 medium of carrots peeled and chopped.
4. Make ready 2 cup of dried oyster mushrooms.
5. Make ready 1 large of onion coarsely chopped.
6. Prepare 1 tsp of celery salt.
7. Get 1 tsp of pink Himalayan salt.
8. Prepare 2 tsp of ground black pepper.
9. Take 3 1/2 quart of water.
10. Make ready 1/4 cup of cornstarch.
11. Prepare 1/4 cup of water.
12. Get 2 1/2 cup of broken Jasmine rice.
13. Take 1 tbsp of saffron flowers (not stems,threads).
14. Make ready 1 stick of butter.

Instructions to make Chicken and rice stoup:

1. Get water hot add chicken.
2. After 4 minutes add vegetables and spices and butter.
3. After 15 minutes take chicken from pot remove skin and put back in becareful not to burn yourself.
4. Add your rice keep stirring occasionally to keep rice from sticking.
5. After rice is done mix quarter cup water and quarter cup of cornstarch add to water rice to thicken.
6. After it thickens let sit for 5 minutes covered.
7. Hope you enjoy.

So that is going to wrap it up with this special dish chicken and rice stoup recipe. Thank you very much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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