Recipe of Super Quick Salty Fried Firm Tofu

Salty Fried Firm Tofu.

Hello, I'm Betty. Today, we're going to prepare salty fried firm tofu recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.

Salty Fried Firm Tofu Recipe

Salty Fried Firm Tofu is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. Salty Fried Firm Tofu is something that I've loved my entire life. They are nice and they look wonderful.

Salty Fried Firm Tofu is one of the most well liked of recent trending meals on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. Salty Fried Firm Tofu is something that I've loved my entire life. They're fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook salty fried firm tofu using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salty Fried Firm Tofu:

1. Prepare of ☆ Firm tofu.
2. Prepare of less than 2 teaspoons ☆ Mayonnaise (low-fat mayonnaise is fine).
3. Prepare of ☆ Sugar.
4. Take of ☆ Salt (please read the hints).
5. Prepare of ☆ Katakuriko.
6. Get of just under 1 cm ☆ Garlic (from a tube).
7. Make ready of just under 1 cm ☆ Ginger (from a tube).
8. Take of Cake flour (batter).
9. Prepare of Frying oil (canola, olive oil).

Steps to make Salty Fried Firm Tofu:

1. Thoroughly drain the water from the firm tofu. Add the ☆ ingredients into a bowl and mix together. Sprinkle cake flour onto a plate. Form the mixture in the bowl into bite-size balls and roll around on the plate to cover them with the flour..
2. Add plenty of oil into a frying pan and heat. Form the balls into nugget shapes and fry in the oil..
3. To remove the moisture from the tofu I place the tofu onto a plate without plastic wrap and heat in a microwave at 600W for 2 minutes. Place a chopping board or slightly heavy bowl on top of the tofu when it has cooled..
4. The batter is too soft so you can wet your hands, shape it into a ball, roll on the plate and fry it like that..

So that is going to wrap this up for this special dish salty fried firm tofu recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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