Recipe of Quick Pisang Bolen (Banana Turnover)

Pisang Bolen (Banana Turnover).

Hi, I'm Crystal. Today, I will show you a way to make pisang bolen (banana turnover) recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Pisang Bolen (Banana Turnover) Recipe

Pisang Bolen (Banana Turnover) is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look fantastic. Pisang Bolen (Banana Turnover) is something which I have loved my whole life.

Pisang Bolen (Banana Turnover) is one of the most popular of recent trending foods in the world. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Pisang Bolen (Banana Turnover) is something that I've loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook pisang bolen (banana turnover) using 6 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Pisang Bolen (Banana Turnover):

1. Prepare 1 sheets of puff pastry dough (store bought).
2. Make ready 2-3 of very ripe plaintains.
3. Make ready as needed of Granulated sugar,.
4. Prepare of Egg wash.
5. Make ready 1 of egg, beaten.
6. Get 1 tbs of water.

Steps to make Pisang Bolen (Banana Turnover):

1. Preheat the oven to 350°F..
2. Cut all the plaintain into 9 pieces then half each piece..
3. Unfold the puff pastry sheet..
4. Cut the sheet into 9 equal parts..
5. Roll out each part to 4x4 inch..
6. Put about 1/2 tsp of sugar then lay 2 half plaintain on top of the sugar..
7. Fold it like an envelope. Make sure the seams are closed tightly..
8. Place it on a lined baking sheet (seam side down)..
9. Repeat the process for the remaining pastry sheet and plaintain..
10. Brush the top with egg wash..
11. Bake for 40 minutes..
12. Let them cool down and serve..

So that is going to wrap this up with this special dish pisang bolen (banana turnover) recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.

Tags: Pisang Bolen (Banana Turnover) Recipe

Food Recipes

Cook Recipes

Cake Recipes

Share this post