Recipe of Perfect Home Baker Challenge: Eggless Zebra Layer cake

Home Baker Challenge: Eggless Zebra Layer cake.

Hello, I am Florence. Today, I will show you a way to prepare home baker challenge: eggless zebra layer cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Home Baker Challenge: Eggless Zebra Layer cake Recipe

Home Baker Challenge: Eggless Zebra Layer cake is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Home Baker Challenge: Eggless Zebra Layer cake is something which I have loved my entire life. They are fine and they look fantastic.

Home Baker Challenge: Eggless Zebra Layer cake is one of the most well liked of current trending meals on earth. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. Home Baker Challenge: Eggless Zebra Layer cake is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have home baker challenge: eggless zebra layer cake using 21 ingredients and 31 steps. Here is how you cook it.

The ingredients needed to make Home Baker Challenge: Eggless Zebra Layer cake:

1. Take 2 cups of Flour Maida Refined / ..
2. Take 1 - 1/2 cups of Sugar [ Fine grain ..
3. Prepare 1 Tsp of Vanilla essence / extract ..
4. Prepare 1/2 cup of Vegetable oil [ flavorless is better ..
5. Get 1/2 cup of Milk ..
6. Prepare 1 - 1/4 cups of water warm ..
7. Take 1 tsp of Baking Powder ..
8. Take 1 Tsp of Baking Soda ..
9. Get 1 tsp of Lemon Juice ..
10. Take 1 Pinch of Salt ..
11. Take of In addition to the above -.
12. Take Drops of Few Blue color ..
13. Make ready 1 cup of chocolate White (cut in small pieces).
14. Make ready ¾ cup of Cream (I used Amul).
15. Prepare ½ cup of almond Toasted slivers ..
16. Make ready 1.5 cups of chocolate Bitter sweet (cut in small pieces).
17. Make ready 2 tsps of Butter ..
18. Get 1 cup of cream ..
19. Prepare of To Assemble :.
20. Get of Almond . slivers.
21. Make ready of . Sprinkles of your choice.

Instructions to make Home Baker Challenge: Eggless Zebra Layer cake:

1. Pre heat oven to 180 degree C..
2. Sieve flour, baking soda, Salt and Baking Powder..
3. In a separate bowl mix together vanilla essence, Sugar, oil, water, lemon juice and milk..
4. Add the wet ingredients to the dry ingredients and make a smooth batter..
5. Divide the mixture in roughly halves..
6. In one of the half add the blue color..
7. Mix all well until you achieve the same smooth batter as that of the vanilla sponge..
8. Grease an 8 inch cake pan with Butter or alternatively line it with parchment/butter paper..
9. Pour the mixture alternatively 2 tbsp at a time from the center..
10. Do not force the mixture to take a direction..
11. Bake for 20-25 min or until a skewer once inserted in the center comes out clean..
12. Take it out of the oven and let it sit for 15 min..
13. Usher the cake out the pan onto a cooling rack and let it cool completely..
14. For the Filling:.
15. Melt the cream in a sauce pan..
16. Once it simmers, remove from heat and add cut white chocolate..
17. Once it is melted (you might have to return it to heat if it does not melt) add the almonds and let it sit until it is spreadable..
18. For the frosting:.
19. On a double boiler, add the cream and chocolate and stir until all the chocolate is melted..
20. Remove from the double boiler and mix in the roasted almonds..
21. Once it is cooled slightly and begins to firm up it is ready to use..
22. For Frosting: (chocolate ganache).
23. On a double boiler, add the cream and chocolate..
24. Stir in the butter..
25. Once all the chocolate is melted. Remove from the boiler and let it cool for few min..
26. To Assemble:.
27. Using the sawing motion, cut the cake in two halves, making two layers..
28. On the bottom layer, place the filling generously and place the other layer on top..
29. Put it on the fridge for 5-10 min..
30. Pour the warm ganache on the cooled cake. (place a plate below the cooling rack to allow the ganache to drop on it..
31. Use the extra ganache to decorate as you please..

So that's going to wrap it up with this distinctive dish home baker challenge: eggless zebra layer cake recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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