Recipe of Homemade Beijing hot pot

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Beijing hot pot Specialties - the handmade noodle, dumpling (pot sticker), and shrimp balls. We make our dumpling from scratch, and we even roll each wrapper individually. Hot pots are a Winter specialty in the north of China.

Hi, I am Virginia. Today, I will show you a way to prepare beijing hot pot recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Beijing hot pot Recipe

Beijing hot pot is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. They are nice and they look wonderful. Beijing hot pot is something that I've loved my whole life.

Beijing hot pot is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. They are nice and they look wonderful. Beijing hot pot is something that I've loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have beijing hot pot using 21 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beijing hot pot:

  1. Get 2 of chicken carcasses.
  2. Prepare 400 g of beef bones.
  3. Take 2.5 L of water.
  4. Make ready 2 tbsp of goji berries.
  5. Get 20 of red dates.
  6. Make ready of Salt (to taste).
  7. Make ready of choice or combination of:.
  8. Get of Beef or chicken (thinly sliced).
  9. Make ready of Fish fillets (thinly sliced).
  10. Prepare of Prawns, squids or scallops.
  11. Take of Meatballs, crab sticks, fish balls or fish cakes.
  12. Get of Dumplings or wontons.
  13. Get of Tofu, bean curd skins, mushrooms, eggs.
  14. Make ready of Vermicelli noodles, glass noodles or egg noodles.
  15. Get of Bok choy, Chinese broccoli, wombok, garland chrysanthemum.
  16. Prepare of condiments or dipping sauces:.
  17. Take of Soy sauce.
  18. Get of Fresh chillies.
  19. Prepare of Garlic chilli sauce.
  20. Take of Sesame oil.
  21. Make ready of Chilli sauce.

Instructions to make Beijing hot pot:

  1. Prepare a big pot and bring water to a boil. Boil the chicken carcass and beef bones for 5 mins and discard the water. This is to remove scum..
  2. Fill in 2.5L of water into the pot and bring it to boil. Add in goji berries and red dates, simmer for 2 hrs. Season with salt according to taste..
  3. Once ready, transfer broth into a steamboat pot / hot pot, about half full. Place it on a portable electric stove. Add in your own combination of meat, veggies and fish. Let it boil and cook. When ready, dish out into individual serving bowls with small wire strainer or ladle. Dip cooked food into condiments and enjoy..
  4. Repeat the same process by adding in meat, veggies and fish into the hot pot and allow to boil and cook once the first batch of cooked food has been distributed. Top up with broth when needed..
  5. Noodles and eggs are usually added towards the end when the broth is most flavourful after cooking all the ingredients..

So that is going to wrap this up with this distinctive dish beijing hot pot recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let's cook!

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