Recipe of Super Quick Newspaper shape baklava
Newspaper shape baklava Recipe
Hi, I'm Jessica. Today, I will show you a way to make newspaper shape baklava recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Newspaper shape baklava Recipe
Newspaper shape baklava is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. Newspaper shape baklava is something that I've loved my entire life. They are nice and they look wonderful.
Newspaper shape baklava is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look wonderful. Newspaper shape baklava is something that I've loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook newspaper shape baklava using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Newspaper shape baklava:
- Prepare of Filo pastry.
- Get 300 g of unsalted butter, melted.
- Get 400 g of walnuts, finely chopped.
- Prepare 400 g of almonds, finely chopped.
- Prepare 1 tbsp of cinnamon powder.
- Take 1/2 tsp of cardamom powder.
- Get 1/2 tsp of nutmeg powder.
- Prepare 1/2 tsp of clove powder.
- Get 1/4 cup of sugar.
- Prepare of Recipe for the syrup.
- Get 1 cup of sugar.
- Take 1/2 cup of honey.
- Get 3/4 cup of water.
- Prepare 1 tsp of cinnamon powder.
- Get 2 tbsp of lemon juice.
- Take 2 tbsp of rose water or orange blossom.
Instructions to make Newspaper shape baklava:
- Preheat the oven to 150C. For sugar syrup,add water, honey, lemon juice, sugar and cinnamon powder in a pot. Boil it for about 15-20 minutes until thicker the sugar.. Once its ready, let it cool..
- Add cinnamon, cardamom, nutmeg, clove and sugar to the chopped nuts and mix together, and set aside. Lay one sheet of filo pastry on working table and brush with melted butter. Then, pinch the filo pastry lengthwise) as you see in the images). Spread chopped nuts on the filo pastry and fold it (as you see in the image)..
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- Grease the baking tray and Place rolled pastry in the baking tray. Cut it into small square shapes. Brush with melted butter. Put the tray in the preheated oven and allow to bake for about 40- 45 minutes..
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- Once baklava is ready, Pour chilled sugar syrup over warm baklava and some nuts for topping. Let baklava set in sugar syrup for 5-6 hours and serve it..
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So that is going to wrap it up with this distinctive dish newspaper shape baklava recipe. Thank you very much for reading. I am sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!
