Recipe of Homemade Simple CousCous (Vegan)
Simple CousCous (Vegan) Recipe
Hello, I'm Sylvia. Today, we're going to make simple couscous (vegan) recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Simple CousCous (Vegan) Recipe
Simple CousCous (Vegan) is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. They're fine and they look wonderful. Simple CousCous (Vegan) is something that I've loved my entire life.
Simple CousCous (Vegan) is one of the most favored of current trending foods in the world. It's simple, it's quick, it tastes delicious. It's appreciated by millions daily. They're fine and they look fantastic. Simple CousCous (Vegan) is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook simple couscous (vegan) using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple CousCous (Vegan):
- Make ready 200 g of couscous.
- Take 4 tbsp of olive oil.
- Prepare of For the veggie broth.
- Prepare 1-2 of veggie soup cubes.
- Take 4 of carrots.
- Get 1 of onion.
- Make ready 1 of garlic.
- Take of Few pods of cardamom.
- Take 2 of bay leaves.
Instructions to make Simple CousCous (Vegan):
- Peel and cut the carrots and onion and throw them in a bowl, add water and soup cubes, cardamom, bay leaves and peeled cloves of garlic and cook it on high flame until carrots are tender.
- Put the couscous in a big bowl which also has a cover, as we need to cover it later. Add the olive oil.
- Add the soup to the couscous, mix and cover for 10 min.
- Arrange the veggies on top. Enjoy.
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