Recipe of Homemade Pistachio cake with baklava and rabri frosting

Pistachio cake with baklava and rabri frosting Pistachio cake with baklava and rabri frosting Recipe

Hi, I am Sylvia. Today, we're going to make pistachio cake with baklava and rabri frosting recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Pistachio cake with baklava and rabri frosting Recipe

Pistachio cake with baklava and rabri frosting is one of the most popular of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. Pistachio cake with baklava and rabri frosting is something that I've loved my whole life. They're fine and they look fantastic.

Pistachio cake with baklava and rabri frosting is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes yummy. It is appreciated by millions every day. Pistachio cake with baklava and rabri frosting is something that I've loved my entire life. They're fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have pistachio cake with baklava and rabri frosting using 39 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Pistachio cake with baklava and rabri frosting:

  1. Make ready of Pistachio cake.
  2. Get 2 cups of cake flour.
  3. Make ready 1 pinch of baking soda.
  4. Prepare 1 pinch of salt.
  5. Make ready 1 tsp of baking powder.
  6. Get 1/2 cup 120gms of butter.
  7. Take 2/3 cup 150gms of sugar.
  8. Prepare 1/2 cup of pistachio nuts grinded with a pinch of green colour and sugar.
  9. Take 1/2 cup+ 2 tbsp of of milk.
  10. Get 1/2 cup of curd.
  11. Take 1 tsp of vanilla essence.
  12. Prepare 1 drop of green colour.
  13. Prepare of Rabri (instant).
  14. Take 1/2 cup of paneer.
  15. Take 1 cup of milk.
  16. Take 1 tsp of DRY FRUITS powder.
  17. Take 1 pinch of saffron strings.
  18. Make ready 1/2 tsp of cardamom powder.
  19. Make ready 1 tbsp of cornflour.
  20. Prepare 1 pinch of yellow food colour.
  21. Take 1/2 can of CONDENSED milk.
  22. Get of Frosting.
  23. Make ready 1 cup of whip cream.
  24. Take 1 pinch of saffron.
  25. Prepare 1 pinch of cardamom.
  26. Make ready 1 pinch of yellow food colour.
  27. Make ready 1/3 cup of icing sugar.
  28. Take 1/3 cup of rabri(which we prepared.
  29. Take of Baklava.
  30. Take 1 packet of filo pastry.
  31. Make ready 1 cup of mixed nuts grinded.
  32. Take 1/2 cup of melted butter.
  33. Make ready of Sugar syrup.
  34. Make ready 3/4 cup of water.
  35. Make ready 1 tsp of rose essence.
  36. Take 1/4 cup of honey.
  37. Make ready 1 cup of sugar.
  38. Get 1 tsp of lemon juice.
  39. Prepare 1 tsp of orange juice.

Instructions to make Pistachio cake with baklava and rabri frosting:

  1. Pistachio cake First seive all dry ingredients and mix the grinded pistachio Now take a bowl with butter,sugar and curd whisk it now mix the dry ingredients with the wet ingredients now add milk gradually and mix till batter is smooth lastly add in vanilla essence and green colour and mix well. lastly divide batter into 2 and bake 180° for 20 mins till nicely baked.
  2. Instant rabri Take a vessel add in all the above ingredients of a rabri and boil till you get a thick consistency like a rabri.when done cool at room temperature.
  3. Rabri frosting Whip cream with icing sugar then add in 1/3 cup of rabri and whisknow add in saffron,cardamom powder and 1 drop yellow colour and whisk.now rabri frosting is ready.
  4. Baklava Take the same pan which we used to bake pistachio cake lined up 6 to 7 sheets of filo pastry brushing each with butter,when done add DRYFRUITS powder all over sheets apply butter to each. Now bake 180° for 20 minutes till its nice baked and crisp on top.Meanwhile prepare sugar syrup.
  5. Sugar syrup Take vessel with above sugar syrup ingredients and boil till you get 1 string consistency and as you remove hot baked baklava pour our warm 1/3 cup sugar syrup all over the baklava..
  6. Assembling the cake First brush the cake layer with sugar syrup decorate 1 layer with rabri frosting place the room temperature baklava on rabri icing put the last layer of pistachio cake,6brush it with sugar syrup Decorate with rabri frosting,flowers,some pistachio powder and lastly with some fresh fruits..

So that's going to wrap it up for this special dish pistachio cake with baklava and rabri frosting recipe. Thank you very much for reading. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!


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