Recipe of Favorite Clam, Shrimp, and Chicken Chinese Dumplings
Clam, Shrimp, and Chicken Chinese Dumplings Recipe
Hi, I'm Vennie. Today, we're going to make clam, shrimp, and chicken chinese dumplings recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Clam, Shrimp, and Chicken Chinese Dumplings Recipe
Clam, Shrimp, and Chicken Chinese Dumplings is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Clam, Shrimp, and Chicken Chinese Dumplings is something which I've loved my whole life.
Clam, Shrimp, and Chicken Chinese Dumplings is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Clam, Shrimp, and Chicken Chinese Dumplings is something that I've loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook clam, shrimp, and chicken chinese dumplings using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Clam, Shrimp, and Chicken Chinese Dumplings:
- Make ready 3/4 cup of Ground Chicken Breast.
- Get 1/2 cup of Short Neck Clams.
- Prepare 1 tsp of Salt.
- Make ready 1 1/4 cup of Shrimp.
- Prepare 2 tbsp of Soy Sauce.
- Get 1/3 tsp of Szechuan pepper powder.
- Take 2 tbsp of Sesame Oil.
- Make ready 1 tsp of Ground Ginger.
- Prepare 1 tbsp of Scallions.
- Prepare 1 packages of Shanghai style dumpling wrappers.
Steps to make Clam, Shrimp, and Chicken Chinese Dumplings:
- Mince chicken breast, or use store-bought ground chicken meat. Add chicken to the mixing bowl..
- Put the clams in boiling water until they start to open. Remove from the boiling water into cold water, shuck the clams, and finely chop the clam meat. Place in a mixing bowl..
- Finely chop the shrimp and add to the mixing bowl..
- Finely chop scallions and add them to the mixing bowl..
- Add salt, soy sauce, ginger, sesame oil, and Szechuan pepper to bowl..
- Mix all ingredients thoroughly..
- Roll out the wrapper dough into wrappers..
- Wrap the filling in the dumpling wrappers..
- Place dumplings in a bamboo or metal steamer and steam then until hot and juicy..
So that is going to wrap it up for this special dish clam, shrimp, and chicken chinese dumplings recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!
