Recipe of Homemade Salmon sushi roll (español)
Salmon sushi roll (español) Recipe
Hello, I'm Kimberly. Today, I'm gonna show you how to make salmon sushi roll (español) recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Salmon sushi roll (español) Recipe
Salmon sushi roll (español) is one of the most popular of current trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Salmon sushi roll (español) is something that I have loved my whole life. They are fine and they look fantastic.
Salmon sushi roll (español) is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is fast, it tastes yummy. Salmon sushi roll (español) is something which I've loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook salmon sushi roll (español) using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Salmon sushi roll (español):
- Prepare 4 of hoja nori.
- Get 1 of salmon.
- Make ready 1 of queso crema.
- Get 1 of pepino.
- Take 2 cup of arroz grano corto.
- Get 1 of ajonjolí.
- Take 1/4 cup of salsa soya.
- Get 1/2 of vinagre de arroz.
Instructions to make Salmon sushi roll (español):
- Preparar el arroz grano corto. Luego que este bien cocido dejarlo reposar..
- preparar el vinagre de arroz con azúcar y sal hasta que estas se disuelvan..
- agregarle al arroz la mezcla esperar que esten a temperatura ambiente.
- picar el queso crema, el salmón y el pepino en tiras no muy finas ni muy gruesas.
- cojer la hora nori y poner el lado aspero hacia arriba y echarle arroz(este tendra una consistencia pegajosa asi que moja tus manos antes de cojerlo) y ponerle el ajonjoli.
- voltea la hoja y pon el queso crema el salmon y el pepino..
- comienza a enrollar utilizando el matre de bambo.
- cuando termine de enrollar. picar con un cuchillo filoso por la mitad y luego por la mitad nuevamente. saldran 8 pedazos de sushi.
- comer con salsa soya :-).
So that's going to wrap it up with this special dish salmon sushi roll (español) recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
