Recipe of Homemade Custard Cake
Custard Cake Recipe
Hi, I'm Susie. Today, I will show you a way to make custard cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Custard Cake Recipe
Custard Cake is one of the most popular of current trending meals on earth. It's simple, it's quick, it tastes delicious. It is enjoyed by millions every day. Custard Cake is something that I have loved my entire life. They are nice and they look wonderful.
Custard Cake is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Custard Cake is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have custard cake using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Custard Cake:
- Take 1 Cup of Self Raising Flour.
- Prepare 1/2 Cup of Custard powder.
- Take 1 Cup of Castor sugar.
- Prepare 125 Grams of Butter.
- Make ready 2 of Eggs.
- Prepare 1/2 Cup of Milk.
- Prepare 1 Teaspoon of Vanilla Essence.
Instructions to make Custard Cake:
- Pre heat the oven at 180°.
- Mix all the ingredients in a large bowl using an electric mixer just until all the ingredients are combined.
- Grease a cake tin with butter and pour the mixture into the cake tin.
- Bake at 180°c for about 45-50 minutes or until a tooth pick when inserted in the middle of the cake comes out clean.
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