Recipe of Perfect Mango khoya Roll
Mango khoya Roll Recipe
Hi, I am Caroline. Today, we're going to prepare mango khoya roll recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I'm gonna make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Mango khoya Roll Recipe
Mango khoya Roll is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. Mango khoya Roll is something which I've loved my entire life. They're nice and they look wonderful.
Mango khoya Roll is one of the most popular of current trending foods on earth. It's appreciated by millions every day. It is simple, it is fast, it tastes yummy. They're nice and they look fantastic. Mango khoya Roll is something which I've loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have mango khoya roll using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mango khoya Roll:
- Prepare 1 of big ripe sweet mango.
- Get 1/2 cup of grated khoya.
- Get to taste of Sugar according.
- Make ready 6-7 pieces of kishmish,Almonds.
- Make ready 1 pinch of cinnamon powder.
- Make ready 6-7 of cherries.
Instructions to make Mango khoya Roll:
- Put grated khoya, powdered sugar,almonds crushed,kishmish & cardamom powder in a bowl. Mix it well and make a smooth mixture.
- Peel the skin of mango and cut the mango into thin slices Take one slice of mango and spread the khoya mixture over the mango slice. Roll the mango into cylinder and sealed the ends. Insert a tooth pick to seal the end tightly.7.Garnish with cherries.
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