Recipe of Homemade Waina (Masa)
Waina (Masa) Recipe
Hi, I'm Valerie. Today, I'm gonna show you how to prepare waina (masa) recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Waina (Masa) Recipe
Waina (Masa) is one of the most favored of current trending foods on earth. It's easy, it is quick, it tastes yummy. It's appreciated by millions every day. Waina (Masa) is something that I've loved my entire life. They are fine and they look wonderful.
Waina (Masa) is one of the most favored of recent trending meals in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look fantastic. Waina (Masa) is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook waina (masa) using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Waina (Masa):
- Make ready 1000 g of Local Rice.
- Prepare 1 handful of Foreign rice.
- Make ready 1 Tsp of Baking Powder.
- Make ready 2 of Tblsp Baker's Yeast.
- Prepare 2 cups of Flour.
- Prepare 20 mls of soaked Potash water.
- Prepare 1 of large Onion Diced.
- Prepare 1 tsp of Salt.
- Make ready 3 tsp of Sugar.
- Prepare of Oil for frying.
Steps to make Waina (Masa):
- 1000g Local unpolished Rice. Wash Rice and Soak for 20-30minutes. Grind until fine and smooth..
- Get a handful of polished foreign rice, and Boil..
- Add boiled rice, Yeast and Baking powder, cover tightly and put in oven to rise for 45minutes or under the sun for 2-3hours..
- After completely risen, Add Potash water, sugar, salt and diced onions and mix..
- Get a special masa frying pan like this and put on stove (this is new though not the one am using)..
- Put 1Tblsp of oil in each hole and wait for 1min until hot and then Pour a half cup of the mixture in each hole and allow to cook for 2minutes until light brown.
- Flip to cook other side too.
- Serve singly or with any combination of choice mentioned above..
So that is going to wrap it up with this special dish waina (masa) recipe. Thanks so much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!
