Recipe of Speedy Spinach and cheese bake
Spinach and cheese bake Recipe
Hello, I am Caroline. Today, I'm gonna show you how to make spinach and cheese bake recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Spinach and cheese bake Recipe
Spinach and cheese bake is one of the most popular of current trending foods in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Spinach and cheese bake is something which I have loved my whole life.
Spinach and cheese bake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes yummy. Spinach and cheese bake is something which I've loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have spinach and cheese bake using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Spinach and cheese bake:
- Get 2 bunches of spinach.
- Take 1 bunch of parsley.
- Get 1 bunch of dill leaves.
- Get 2 of onions.
- Make ready 1 of lemons juice.
- Make ready 6-8 cloves of garlic.
- Make ready 2 tbsp of crushed peanuts.
- Get 2 tsp of chilli flakes.
- Prepare 1 tbsp of sesame seeds.
- Prepare 1/2 tsp of pepper.
- Get 2 tbsp of olive oil.
- Get 100 gms of butter.
- Prepare 200 gms of paneer crumbled.
- Get 200 gms of cheddar cheese.
- Take 8 of Filo pastry sheets.
Steps to make Spinach and cheese bake:
- Blanch spinach and roughly chop and set aside. Heat olive oil in a pan. Add 2 tbsp butter and mix well. Add the crushed garlic and saute well. Now add the chopped onions and salt and saute till transparent. Add dill leaves and cook on high flame..
- Now add the spinach and parsley. Mix well. Add pepper powder, chilli flakes and crushed peanuts. Mix well. Add lemon juice, crumbled paneer and cheese. Switch off flame and mix and set aside..
- Grease a Cake / Bundt tin with butter. Sprinkle sesame seeds and spread in the Filo pastry sheets. Brush with more butter. Carefully place the spinach and cheese filling in the pan. Cover it well with the pastry sheets and brush with butter. Bake at 190°C for 20 minutes or till Filo sheets are golden and crispy. Serve hot. Enjoy!.
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