Recipe of Favorite Flower cake
Flower cake Recipe
Hello, I am Susie. Today, I will show you a way to make flower cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I'm gonna make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Flower cake Recipe
Flower cake is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They are fine and they look fantastic. Flower cake is something that I've loved my whole life.
Flower cake is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look wonderful. Flower cake is something which I've loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook flower cake using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Flower cake:
- Take 60 of dkg flour.
- Take 6 of dkg fresh yeast.
- Get 6 dl of milk.
- Make ready 10 of dkg sugar.
- Prepare of little salt.
- Get 10 of dkg butter.
- Make ready 2 of lil bags of vanilla sugar.
- Take of ***********.
- Get of lot of nutella.
- Take of *********.
- Make ready 2 of yellows of eggs to put on the pasta before baking.
Steps to make Flower cake:
- Make the milk warm and add the sugar and yeast. Mix well. Add the rest of the ingredients and make the dough. Let it rest in a warm place for approx 30-60mins.
- Make 3 rounded flat layers from the dough (should look like pizza dough). Put nutella in between the layers.
- Now start cutting the dough like pizza slices but dont cut it all the way, leave a circular part in the middle uncut..
- Turn the parts with 3-4 turns to make it look like a flower. Brush yellow of eggs on top and bake it in the oven till ready.
So that's going to wrap it up with this special dish flower cake recipe. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
