Recipe of Speedy Curd naan
Curd naan Recipe
Hello, I am Sylvia. Today, I will show you a way to prepare curd naan recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Curd naan Recipe
Curd naan is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It is simple, it's fast, it tastes yummy. Curd naan is something which I've loved my whole life. They're nice and they look wonderful.
Curd naan is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. They're fine and they look fantastic. Curd naan is something which I've loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have curd naan using 10 ingredients and 18 steps. Here is how you cook that.
The ingredients needed to make Curd naan:
- Prepare of Flour.
- Get 2 cups of cake flour.
- Prepare 1 tsp of baking powder.
- Get as per required of Water.
- Make ready as per taste of Salt.
- Get 1/4 cup of curd.
- Get of Yeast mixture.
- Take 2 tsp of yeast.
- Make ready 1 tsp of sugar.
- Get 1/2 cup of milk.
Steps to make Curd naan:
- Take a bowl add warm milk.
- Add sugar in the milk to activate the yeast..
- Add the yeast and mix well. Keep aside for 5 minutes..
- Take a deep bowl, add cake flour, salt, baking powder and curd and the yeast mixture. Mix well.
- Add as required water to knead the dough..
- First mix and then begin to knead..
- If it becomes sticky, then sprinkle some flour and knead again. You should get a soft stretchy dough. You can even use a stand mixer to knead the dough..
- Cover with damp cloth and let it rest for 2 hours..
- Flatten slightly and sprinkle some flour on the dough as well as on the rolling board..
- Roll to a 6 or 7 inches elongated circle..
- Heat a heavy griddle or skillet on a high flame. Place the naan on the hot tawa..
- You will see some air pockets on the naan..
- Flip the naan bread..
- Cook the second side more than the first side. Please note that on a high flame it will get cooked faster..
- Press the edges with a spatula so that they are also roasted and cooked properly.
- Flip again..
- You can flip again and press the edges for even cooking. Remove and spread some butter or oil. Serve them hot. This way make naan with any of the methods. You can even stack cooked naans in a casserole or roti basket and serve later..
- Serve the naan hot or warm with your favorite curry dish..
So that is going to wrap this up with this exceptional dish curd naan recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!
