Recipe of Quick Vietnamese Prawn Pho
Vietnamese Prawn Pho Recipe
Hello, I'm Kimberly. Today, I'm gonna show you how to make vietnamese prawn pho recipe. Never miss today's recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Vietnamese Prawn Pho Recipe
Vietnamese Prawn Pho is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Vietnamese Prawn Pho is something that I have loved my entire life. They're fine and they look fantastic.
Vietnamese Prawn Pho is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. They are nice and they look fantastic. Vietnamese Prawn Pho is something that I've loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook vietnamese prawn pho using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vietnamese Prawn Pho:
- Make ready 3 of chopped chillis.
- Take 1 tsp of crushed Garlic.
- Make ready 1 tsp of crushed Ginger.
- Take 2 cm of piece of Ginger finely sliced (shavings).
- Take 1 stick of lemongrass crushed.
- Prepare 800 ml of vegetable stock.
- Make ready 2 tbsps of fish sauce.
- Prepare of Fresh coriander.
- Make ready of Fresh mint.
- Make ready 200 g of cooked king prawns.
- Take 100 g of rice noodles.
- Get 100 g of beansprouts.
- Make ready 4 of spring onions trimmed and sliced.
Instructions to make Vietnamese Prawn Pho:
- In a medium pan fry the Crushed Ginger & Garlic, lemongrass and chillis gently for a few minutes. Pour the stock in carefully and bring to the boil. Simmer gently for at least 15 minutes but I spent half an hour just to give the broth a more intense flavour..
- Add the Prawns, spring onions, fish sauce, beansprouts, the mint and coriander, saving a little for the final decoration of the dish. Cover with a lid and gently warm through. In another pan of boiling water cook your noodles for about 4 minutes..
- Add your cooked noodles into warmed bowls, remove the lemongrass from your broth and pour generously into your bowls, garnish with coriander and mint. All the best and enjoy 😉.
So that's going to wrap this up for this special dish vietnamese prawn pho recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let's cook!
