Recipe of Homemade Chocolate and olive oil cake recipe
Chocolate and olive oil cake recipe Recipe
Hello, I'm Sylvia. Today, we're going to prepare chocolate and olive oil cake recipe recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I'm gonna make it a bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Chocolate and olive oil cake recipe Recipe
Chocolate and olive oil cake recipe is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They're fine and they look fantastic. Chocolate and olive oil cake recipe is something which I've loved my entire life.
Chocolate and olive oil cake recipe is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They're nice and they look fantastic. Chocolate and olive oil cake recipe is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have chocolate and olive oil cake recipe using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chocolate and olive oil cake recipe:
- Make ready 120 ml of Extra Virgin Olive Oil from Spain.
- Make ready of Strawberries.
- Prepare 140 g of whole cane sugar.
- Get 25 g of vanilla-flavoured sugar.
- Take 200 g of flour.
- Take 80 g of ground hazelnuts.
- Take 100 g of walnuts, halved.
- Make ready 100 g of cocoa powder.
- Prepare 1 tablespoon of baking powder.
- Prepare 1 pinch of salt.
- Take 6 of eggs.
- Prepare 250 ml of very cold whipping cream.
- Prepare 200 g of icing sugar.
- Get 2 of piping bags.
- Get 2 of piping nozzles, nos. 3 and 12.
Steps to make Chocolate and olive oil cake recipe:
- First things first, preheat the oven to 180ºC with both top and bottom heat..
- Start beating the eggs with the Extra Virgin Olive Oil from Spain, the cane sugar and the vanilla-flavoured sugar..
- Sift the flour, baking powder and cocoa powder a couple of times..
- Next, add the ground hazelnuts, walnuts and pinch of salt to the flour mixture. Add this mixture to the eggs and sugar and gently fold..
- Grease a cake tin with Extra Virgin Olive Oil from Spain and pour in the cake batter..
- Bake for 20 minutes..
- Leave to cool and then serve!.
So that is going to wrap this up for this special dish chocolate and olive oil cake recipe recipe. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
