Recipe of Favorite Chicken Curry
Chicken Curry Recipe
Hi, I'm Jessica. Today, we're going to prepare chicken curry recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Chicken Curry Recipe
Chicken Curry is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes delicious. Chicken Curry is something which I have loved my entire life. They're nice and they look wonderful.
Chicken Curry is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They are fine and they look fantastic. Chicken Curry is something that I've loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken curry using 30 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Curry:
- Get of A. Preps.
- Prepare 1-1.5 kg of Chicken thighs.
- Take 5-6 of large potatoes.
- Prepare of washed, peeled and cubed big.
- Take 1 C of Cooking oil.
- Take of B. Blend into a fine paste.
- Make ready 1 of medium size brown onion.
- Take 1/4 C of candlenuts (opt).
- Make ready 3-4 of garlics.
- Prepare 1-2 C of dried chillies deseeded, soaked & softened in boiling water.
- Make ready of C. Paste.
- Get 1 C of meat curry powder.
- Get As needed of Water.
- Get of D. Spices.
- Prepare 1 of cinnamon stick.
- Get 1 of star Anise.
- Get of F. Extras & Seasoning.
- Prepare 1 tsp of sugar.
- Prepare 1 tbsp of thick tamarind juice.
- Prepare 2-3 tsp of or to taste Chicken seasoning powder.
- Get 270-300 g of coconut cream.
- Take of Note:.
- Take 1 of . Dried chillies can be replaced with fresh red chillies.
- Prepare 2 of . We use Red pack BABA'S Meat Curry Powder.
- Prepare 3 of . Tamarind juice- mix a thumb size tamarind pulp with hot water.
- Take of Use 2 tbsp of hot water and squeeze the pulp.
- Get 4 of . We use KNORR Chicken Seasoning Powder.
- Prepare 5 of . We use only AYAM Brand Coconut Cream. Use 1 whole can/tin.
- Make ready of This brand uses 100 % pure coconut - no starch or gum added.
- Take 6 of . Ingredients No.2, 3, 4 - from Asian grocery.
Instructions to make Chicken Curry:
- A. Wash and cut chicken into a chunky bite size. Avoid cutting chicken too small. Cube potatoes into big chunks. Keep aside..
- B. Cut dried chillies and soak in boiling water for 10 minutes or until soft. Then blend it into fine paste with the rest of the ingredients in B..
- C. Pour enough water to curry powder and mix to make a soft paste..
- Cooking The Dish - Over medium heat, preheat 1/2 - 1 cup of cooking oil in a big wok or deep sauce pan. Once oil is ready, pour in B (blended paste) and stir for 2-3 minutes then add C (meat curry paste) and D (spices). Sauté until oil is separated from the paste. Add A (chicken and potatoes) and 1 cup of water. Stir until everything is well-mixed..
- Turn heat to medium low. Cover and leave to cook for 5 minutes. Remove the lid and add everything in F (seasonings) except coconut cream. Taste and adjust accordingly. Stir well and put the lid on again and simmer until potatoes are fork tender. Stir in between simmering time..
- Check the potatoes. Once tender, add coconut cream. Stir to combine and leave for a minute then turn the heat off. Transfer chicken curry to a serving bowl and serve with homemade sandwich bread or steamed white rice..
So that is going to wrap this up with this special dish chicken curry recipe. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let's cook!
