Recipe of Perfect Apple Cake
Apple Cake Recipe
Hello, I'm Helen. Today, I will show you a way to make apple cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I'm gonna make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.
Apple Cake Recipe
Apple Cake is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes yummy. It is enjoyed by millions daily. Apple Cake is something which I've loved my whole life. They're fine and they look wonderful.
Apple Cake is one of the most popular of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. Apple Cake is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have apple cake using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Apple Cake:
- Get 4 cups of sliced thin apples-Mcintosh.
- Take 2 cups of sugar.
- Get 3/4 cups of oil.
- Make ready 2 of eggs.
- Make ready 1 1/2 teaspoon of baking soda.
- Take 2 teaspoon of vanilla.
- Get 2 cups of flour.
- Prepare 1 teaspoon of cinnamon.
- Get 1 teaspoon of salt.
Instructions to make Apple Cake:
- Grease and flour the bottom of a lasagna size Pyrex dish – or 2 smaller ones.
- Apply wax paper or parchment paper- do not grease again.
- Mix all ingredients in a large bowl.
- Pour into a prepared pan.
- Bake at 350 degrees for 45 minutes for large pan. About 35 for 2 smaller pans. Til toothpick comes out clean.
- Take out of oven and invert on cookie sheet immediately.
- Remove wax paper.
- Let cool.
- Flip onto serving tray or back into a clean pan.
So that's going to wrap it up for this exceptional dish apple cake recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
