Recipe of Homemade Cup cake

Cup cake. A cupcake (also British English: fairy cake; Hiberno-English: bun; Australian English: fairy cake or patty cake) is a small cake designed to serve one person, which may be baked in a small thin paper or aluminum cup. The home of the best cupcake recipes - including the absolute best vanilla and chocolate cupcakes you'll ever have - plus cupcake-making tips! Find cupcake stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

Ver más ideas sobre tortas, cupcakes, torta de cupcakes. Reddit gives you the best of the internet in one place. From easy vanilla cupcakes to decadent Black Forest chocolate cupcakes, work your way through our favourite cupcakes recipes.

Hello, I'm Stella. Today, I will show you a way to prepare cup cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it's super satisfying.

Cup cake Recipe

Cup cake is one of the most favored of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions every day. Cup cake is something which I have loved my entire life. They are nice and they look fantastic.

Cup cake is one of the most popular of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It's enjoyed by millions daily. Cup cake is something which I've loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook cup cake using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cup cake:

1. Prepare 1 1/2 cups (188 g) of all purpose flour.
2. Make ready 1/4 cup (23 g) of natural unsweetened cocoa powder.
3. Make ready 1 cup (200 g) of granulated sugar.
4. Take 1 teaspoon of baking soda (4 g) (make sure it's fresh!).
5. Make ready 1/2 teaspoon (1 g) of salt.
6. Take 1 cup of brewed coffee (or 1 cup of warm water mixed with 1 1/2 teaspoons of espresso powder or instant coffee granules).
7. Take 1 tablespoon of white vinegar.
8. Prepare 2 teaspoons of vanilla extract.
9. Get 1/4 cup plus 2 tablespoons of olive oil.

Instructions to make Cup cake:

1. Preheat oven and prep muffin tin: Preheat oven to 350°F with a rack in the middle position. Prepare a muffin tin with cupcake liners..
2. Whisk dry ingredients: In a large bowl, vigorously whisk together the flour, cocoa powder, sugar, baking soda, and salt until there are no visible clumps (cocoa tends to clump up)..
3. Mix wet ingredients: In a separate bowl, mix together the coffee (or water plus coffee granules), vinegar, vanilla extract, and olive oil..
4. Pour the wet ingredients into the dry ingredients and stir only until they just come together. Do not over-beat! The mixture should be thin and rather lumpy..
5. Ladle the batter into the cupcake liners, filling them about two-thirds of the way full..
6. Bake: Place in oven and bake at 350°F for 18 to 20 minutes, until a bamboo skewer inserted in the center comes out clean..
7. Remove from oven and let cool in the pan for 5 minutes, then remove from pan and let cool on a rack. Once cool, you can eat plain, sprinkle with powdered sugar, or drizzle or coat with frosting..

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